Serata “Mare”

On Wednesday evenings at Savignola, we take you on a trip to the Tuscan coast

Serata “Mare”

We invite you to immerse yourself in an intimate and exclusive food and wine experience discovering traditional local recipes made with fresh fish from the Tuscan coast.

From June till September
Every Monday starting from 7:30 p.m.

Let us delight you with the menus crafted by our chef Filippo based on fresh delicacies caught by our trusted Tuscan fisherman.

From the welcome entreé to the dessert, each dish is a unique culinary journey. To enhance the flavors to their fullest, our team will be happy to advise you on the wine pairings for your meal.

Among the main courses, you will find delicacies such as Caciucco alla livornese, grouper ravioli, seafood carbonara, baked catch of the day, baked bream, and much more.

In addition to our wines, you can choose from a selection of other handcrafted and local beverages that we offer.

Explore our weekly menu and let us tempt you with our proposals.

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Nestled in the heart of Tuscany, the Borgo Savignola offers breathtaking panoramic views of the surrounding hills, creating the perfect setting for unforgettable experiences.