Enjoy wines paired with authentic local dishes immersed one of the most beautiful regions of Italy

There’s no mystery why the beloved recipes of Tuscany’s nonne (grandmas) find the perfect partner in the wines of this region.
In the past farms were sustainable, with crops and animals growing side by side. The food and the wine were created to be enjoyed together.
We bring this ethos of sustainability into the present by serving locally sourced seasonal ingredients with our wines.
The cellar door
Wine and food pairing
Wine tastings & tours
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During the day the wine is the star, accompanied by homemade dishes that satisfy.
In the evenings the food takes center stage, accompanied by wines chosen with care to make the food sing.
Both experiences offer you insight into the unique relationship between the traditional food and wines of Tuscany and the place they hold in everyday life.